We decided to start our day with a a wonderful breakfast in the main dining room, followed by a seminar on the Shore Excursions for Puerto Madryn and the Falklands. From there we went to a Specialty Cooking
Demo and then off to Beginner Cha-Cha lessons.
Demo and then off to Beginner Cha-Cha lessons.
After lunch we headed off to work out and toured the pool deck.
Then DH went to the Wine Appreciation Seminar while I headed off to check my emails. It was then time to get ready for our first Formal Dinner night.
The dinners in the main dining room we always fantastic. The hard part was to save space for the wonderful desserts. After the first night or two I learnt to have either a soup or salad, the main course and then sometimes I would have room for dessert. Our waiter Hector was absolutely marvelous.
On the airplane down we had met some couples who were taking the cruise and the ship is so large with so many things happening that we only saw these couples once or twice. It was sometimes hard to decide what you would like to do as so many interesting things were happening at once.
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